TOP GRADE SORGHUM WHOLESALE SUPPLIES

Sorghum crop is known for multiple uses as food, feed, fodder, and fuel. In addition to these, many other industrial applications such as health, pharmaceutical diagnosis, packing, synthesis of organic molecules, and utility items have been in place. Sorghum is also employed as pet feed for dogs, fish, etc. Grain sorghum is an important source of nutraceuticals such as antioxidant phenolics and cholesterol-lowering waxes. It is rich in phytochemicals, including phenolic acids, tannins, anthocyanins, phytosterols, and policosanols, all of which have great value in health industry. Studies show that sorghum is helpful in reducing several kinds of chronic diseases such as cancers, cardiovascular diseases, type II diabetes, and various gastrointestinal disorders. Sorghum plays significant role in bioethanol and other bioindustrial products. By-products such as the kafirin prolamin proteins and the pericarp wax have potential as bioplastic films and coatings for foods, primarily because of their hydrophobicity. The plant parts are useful in making utility items and for isolation of organic molecules.

Nutrition Information

Sorghum can be cooked and eaten, though it is also frequently processed into ingredients for other dishes. A quarter cup of whole-grain sorghum contains approximately:

• Calories: 163
• Protein: five grams
• Fat: two grams
• Carbohydrates: 36 grams
• Fiber: three grams

One of the most prominent micronutrients in sorghum is iron. One-quarter cup of sorghum contains approximately 12% of your daily recommended value.

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